commercial kitchen equipment service

Commercial Kitchen Equipment Service You Can Rely On

We keep commercial kitchens running for facilities managers, building engineers, operations directors, and executive chefs.

See Our Services

Established 2001

1,500+ Clients Served

60-Day Labor Guarantee

Four Ways We Keep Your Kitchen Running

From emergency repairs to scheduled maintenance, service contracts, and new equipment installation, we handle the full life of your commercial kitchen equipment.

A Partner to the People Who Keep the Kitchen Running

Our clients are busy. They need more than working equipment - they need a dependable partner. We've served the DC metro area since 2001 with exactly that mindset.

About Us
commercial kitchen with chef cooking

Trusted Where It Matters Most

  • “We have used KitchenTech for more than five years, and the experience has consistently been excellent. The technicians are knowledgeable, professional, and responsive.”

    - M.T., Government Director of Operations Food Service

  • “Big function and your equipment is down at 2am; just call them. I have done business with Glen and his remarkable service techs over 30 years.”

    - K.F., Luxury Hotel Chief Engineer

  • “Your company is a pleasure to work with!”

    - E.M., Government Facilities Project Manager

  • “Having regular check-ins with my account manager means I always know what's going on. We get any big equipment problems resolved quickly.”

    - D.M., University QA Manager

  • “The guys communicated well with me. The workmanship was good quality. Everything about it was a pleasure.”

    - S.R., Corporate HQ Project Manager

  • “Having worked with KitchenTech for over a decade, I can confidently say their commercial kitchen repair and installation work is unmatched in quality.”

    - C.N., Boutique Food Service Management Owner

  • “KitchenTech and especially Karen, the dispatcher, have truly been amazing. Your responsiveness, patience, and willingness to help never go unnoticed.”

    - J.H., Fortune Global 500 US Headquarters Director of Dining Services

OUR CORE VALUES

  • Do Right

  • Customers First

  • Respect Everyone

  • Operate with Integrity

  • Bring the Energy

commercial kitchen equipment

Are You a Commercial Kitchen Equipment Technician?

We're hiring service technicians and helpers across the DC metro area. Steady work, good people, and a team that looks out for each other. If our core values feel like your core values, we'd like to talk.

See Open Positions
Call 703-221-9880